Mechado 2(Filipino beef stew)Yield: 2 servingsIngredients1 k. beef (cut into pieces)cooking oil4 cloves garlic (crushed)1 onion (sliced)2 . potatoes (quartered, fried)1 carrot (cut round)1/2 green bell...
Java RiceWhen a place is known for a particular item on the menu, you seldom find any other reason to try the rest. Such is the case with the famous "BBQ and Java Rice" in Manila. Because of its close...
Adobo RiceIngredients:2 tbsp vegetable oil2 pcs chicken breast, boneless and skinless1 large onion, quartered and sliced2 tbsp garlic, minced1/3 cup white vinegar2/3 cup soy sauce1 tbsp garlic powder1...
Crab Fried RiceIngredients:1/4 cup cooking oil1 tbsp minced garlic1/2 cup chopped onions1/2 cup minced carrots1/4 Kg frozen crabmeat, thawed and rinsed3 cups steamed jasmine rice, cooled (day-old)3 tbsp...
Filipino Garlic RiceFilipinos eat large amounts of rice, with small servings of the main dish. Leftover rice then makes great garlic fried rice for breakfast. Serves one hungry person or two not-so-hungry...
Filipino Bagoong RiceAlthough this dish is inspired by a famous thai rice dish our local shrimp paste will bring out the best and the real Filipino taste in this food.Ingredients:2 bowls of steamed jasmine...
Filipino Fried RiceIngredients:8 cups steamed jasmine rice, cooled (day-old)3 Eggs1 Diced Lapchang sausage4 tbsps Peanut oil3 tbsps Minced garlic2 tbsps Minced ginger1/4 cup minced shallots (spring onions)1...
